interview with Ruthann Russo who is the author of The Raw Food Diet Myth. Ruthann and her daughter Emmalea went raw 2 years ago when Emmalea was diagnosed with epilepsy. Since then there have been no seizures and Ruthann has been on a journey of discovery with the raw food diet.
Read More69: Strategic Action for Animals with Melanie Joy /
Featuring Melanie Joy, author of “Strategic Action for Animals,” talks about the most effective ways of building a movement, the abolitionist vs welfarist divide in the modern animal liberation movement, the tactics of Peta, and more. Tips for surviving the Thanksgiving holiday.
Read More68: Christine Waltermyer of the Natural Kitchen School /
Featured interview is Christine Waltermyer from the Natural Kitchen School. 2008 elections in the U.S., which include victories for animals: Banning Greyhound Racing in Massachusetts and the passing of Proposition 2 in California.
Read More67: Boston Vegetarian Food Festival 2008 /
Featuring interviews with Michael Greger, Robert Cheeke, Josh Hooten, Karen Dawn and more!
Read More66: Captain Paul Watson /
An interview with Captain Paul Watson of the Sea Shepherd Conservation Society recorded at the 2008 Farm Sanctuary Hoe Down. Sea Shepherd is an organization committed to the eradication of pirate whaling, poaching, shark finning, unlawful habitat destruction, and violations of established laws in the World's oceans.
Read More65: The Abolitionist Gary Francione /
Gary Francione is a professor at Rutgers well-known for his criticism of animal welfare law and the property status of nonhuman animals, and for advocating an abolitionist theory of animal rights.
Read More64: Team Vegan Philly /
Lydia Chaudhry of Team Vegan Philly, running in the Philadelphia Marathon to raise money to educate the public about veganism
Read More63: Tonya Kay and the Elephants /
Elephant-loving, fire-dancing, knife-throwing, vegan whip-master Tonya Kay. Music with Raquy and the Cavemen.
Read More62: The Traveling Vegetarian /
Yvonne Smith, the Traveling Vegetarian, travels the world seeking out the best vegetarian cuisine and getting to know the chefs and restaurateurs who bring the veggies to the people.
Read More61: Happy Meat with Priscilla Feral /
Interview with Priscilla Feral of Friends of Animals. Her new cookbook Dining with Friends: The Art of North American Vegan Cuisine. Discussion on the welfarism vs. abolitionism debate.
Read More60: Vegan Bodybuilder Robert Cheeke /
Featuring vegan bodybuilder, author and entrepreneur Robert Cheeke. Plant-based nutrition for bodybuilders and endurance athletes. In the News: Cholesterol and Memory, Spain Bestows Rights to Great Apes
Read More59: David Wolfe and Dave Warwak /
Interviews with vegan activist Dave Warwak, and raw foods author David Wolfe. Also mad cow, salmonella, and vegan chicken at KFC.
Read More58: Etsy, Oprah, and Earthlings /
Persia White on the Earthlings documentary. Molly Lorenz on Vegan Etsy, and our thoughts on Oprah's 21-day vegan cleanse.
Read More57: Veggie Pride & Thanking The Monkey /
Featuring interviews with Pamela Rice, organizer of the NYC Veggie Pride Parade, and Karen Dawn, author of “Thanking the Monkey.”
Read More56: Raw Food Guru David Wolfe /
Raw food guru David Wolfe interviewed at the Rhode Island School of Design. David talks about raw cacao and tells us why this nut is a key to vibrant health and possibly a Panacea for a host of other ills.
Read More55: Beyond the Vegan Diet /
David Snieckus on the Macrobiotic diet, and Nora Hamerman on the raw foods diet.
Read More54: The Meat Recall and The Vegetarian Solution /
Dr Michael Greger, Director of Public Health and Animal Agriculture at the Humane Society of the United States, about the undercover video that sparked the largest beef recall in US history. Also Stewart Rose, author of The Vegetarian Solution: Your Answer to Heart Disease, Cancer, Global Warming, and More.
Read More53: Veganic Farming and Deer in the Yard /
Ashley Howard is a veganic farmer who owns Heaven's Harvest Farm in New Braintree, MA—a CSA. Rasa and Marlis have a website documenting an amazing family of deer who visit their yard.
Read More52: Vegan Valentines with Hannah Kaminsky /
Hannah Kaminsky is 19 years old, attends UMass college in Amherst, and has just authored her first vegan cookbook “My Sweet Vegan: passionate about dessert.” Also Mark Bittman’s NY Times article Rethinking the Meat-Guzzler, and the Wall Street Journal's story about NFL star Tony Gonzalez's conversion to a plant-based diet, The 247 lb. Vegan
Read More51: Ultimate Fighter Ricardo "Mad Dog" Moreira /
Is fighting vegan? We ask vegan Ultimate Fighting contender Ricardo "Mad Dog" Moreira. Mad Cow and other meat-related neurological diseases in the news.
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